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Job Description
The Cost Controller is responsible for monitoring and controlling all hotel cost-related activities to ensure accuracy, transparency, and compliance with IHG and hotel financial standards. The role supports the hotel’s profitability by analyzing cost trends, evaluating variances, and ensuring proper stock management across all operating departments, particularly Food & Beverage.
Skills Required
- analytical_skill
- communication_skill
- ms_excel_proficiency
- work_under_pressure_skill
Qualifications Required
- 2-3_years_of_experience_in_cost_control
- Bachelor's_degree_in_Accounting_or_Finance
Tags
Hospitality, Food & Tourism
IHG Hotels & Resorts
IHG_standards
cost_analysis
hotel_cost
inventory_management
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